Okay, so I work in the food industry. WE've had our food and wine festival recently, which was amazing, and I got to work with AMAZING chefs. One in particular that caught my attention so abrasively was a chef named Paul Liebrant. The man is brilliant at what he does. Precision as an art form. I was blown away and speechless.
I have been researching him ever since, reading up on his bio, learning his accomplishments, etc.....
Guess what mother fucking sign my favorite chef in the world is?
He's born August 26, 1976.
I can't even being to explain the inpact he had on me just working with him that one day. IF somebody tells me how to post pictures, I'll post what kind of food he does, and how meticulous this man is.
holy butter balls.... sorry, I'm stoned right now, so I just had a stoner's epiphany. I just gotta comment on the serious impact virgos have had on my life. I moved here 2 years ago to change my life, and that is how I feel into the kitchen. The first chef that I ever worked with that opened up my culinary world was a virgo. He has been my mentor to this day. I met my virgo through that job, and he's had a drastic impact on my life. And now I've been impacted by another Virgo who showed me what it is that I want to do for the rest of my life.
I have been researching him ever since, reading up on his bio, learning his accomplishments, etc.....
Guess what mother fucking sign my favorite chef in the world is?
He's born August 26, 1976.
I can't even being to explain the inpact he had on me just working with him that one day. IF somebody tells me how to post pictures, I'll post what kind of food he does, and how meticulous this man is.
*drools*