Food you like generally on others' dislike lists?

I like ALL veggies. ALL of them... not just broccoli and brussels sprouts.. but even turnips, okra, fennel, beets, squash, etc. I'd even eat many of them raw. Yum yum.

I havent tried fennel. But I like beets in my orange juice. It gives an earthy flavor that's very appealing 🙂

Fennel bulb (as in the greenish veggie thing) slices up for a great stir fry... it's vaguely anise or licorice-flavored.. fennel seeds are what's used in Italian sausage to give it its unique flavor. I have never tried beets in orange juice, but then again I can't drink oj - the acid just murders my stomach, so I never developed a taste for it. Fresh oranges, however.. woo!

I tried beets in apple-beet-orange juice, they call it the ABC drink.

I will try fennel one day! I keep getting it mixed up with the loofah gourd, which I've tried.

*apple-beet-carrot

i dont care for the eggplant

I have an egg plant obsession I'm highly addicted to it....I love frying it up with heaps of olive oil and morrocan seasoning and then i blitz it up with sesame oil and fish sauce lots of cracked pepper and hey presto u got urself eggplant dip thats enjoyed with really nice peices of bread like ciabatta

oh my jesus i love smoked oysters my mum punches me when i open her cans.....and my scorpio room mate julia used to take me to eat fresh oysters. and yes olives are essential

brussel sprouts (especially the way my dad makes them) and spinach.

Black Liquorice (not Twizzlers).

Seems everyone I know hates it.

Okra. Love it. Grew up eating it. Many others don't like it because of its slimy factor. Oh well.

Liver. Fried shrimp heads. Calamari. Prolly the top three food loves that cause onlookers to make gag noises at me. 😢

Yuck me if you want, but most food can be bangin' if prepared correctly.



NOM NOM NOM

liverwurst, broccoli, cauliflower, beets, spinach

cucumber with wasabi and soy sauce.

-fried gizzards
-fried chitterlings
-fried smelt
-shark fin soup
-chicken feet
-bbq chicken hearts
-fried pig cheeks
-frog legs
-tripe
-beef bile stew
-snails
-okra
-eggplant
-Brussels sprouts
-taro
-durian

Oysters on the halfshell (raw)
any green veggie I've ever tried
tuna casserole
pate'
bleu cheese

Sushi/calamari/brussel sprouts/mushrooms