Noticed in the 'where do you live?' Thread that quite a few people come from Texas and some from Arizona. I'm supposed to be down in those parts later this summer and I plan to tour the states a little, once I get work out of the way. I'm already hungry.
Colleague from work brought me back a bottle of Sake from Japan.
She explained to me that in each batch, they soak a mummified snake.
Tasted good. Felt edgy.
What's an uncommon alcohol or chickentail you've discovered an enjoyed?
I’ve been keto since August of last year, any other keto people on here? Lost loads of water weight and leaned up from burning fat stores.
What’s your go-tos for carb-less snacks, and do you do your macros or just count the net carbs?
I am going through a pie week, next month.
Seven days, seven pies.
I've already booked the first day, with steak and ale pie. It's widely considered to be The Greatest Pie of All Time.
But then the question ate away at me in the early morning hours.
If so, then for how long? I started off as a lacto- vegetarian last month and somehow I did it. Now its March, i'm already getting bored with my food choices and starting to procrastinate . So, any vegetarian ideas for me to try?
In your opinion, describe the perfect layering of a burger and/or sandwich. Everyone does it differently, but I wanna know what you like. You can include all your ingredients. ESPECIALLY if you make your own sauce. Bacon and guac lives matter as well.
For everyone that recommended BBQ pizza today instead of pepperoni:
Barbeque Pork Pizza
Home made crust
Cherry wood smoked pork shoulder
Cheddar, gouda, and pepper jack cheese
Anyone else think they're food is.....super mild? Not entirely flavorful but still good and different.
Like I just had Lamb Shawarma sandwitch and I tasted garlic more then anything. Bread didn't taste like anything. I'm not talking about spicy either.
I'm looking for inspirations for the upcomings big gathering event at my work that I oversee, we're just collecting menus and recipes at this stage and I'm interested to know some of your favorite food and non-alcoholic beverages. I'm curious of your sun
Are Jewish people the only ones who really enjoy eating bagels?
Before you get offended, I am Jewish. This is why I'm asking. I've been eating Bagels since I was a baby. In fact, I'm eating one now. My mother(who is more Jewish then she would like to ad
Weekly Meal Planning:
🥘 So this topic I s to just kind of talk about meal planning, ideas that you have, recipes, go to meals, etc. 🥦 🥩 🍌 🍎
Monday to Friday: lunch and dinner
About my meal planning:
⭐️I’m doing Monday to Friday mea