maroon icing

I keep hearing all these women telling me about how great pre-natal vitamins are as far as making your hair and nails grow. And these are not all pregnant women. I've done a little research, and they're damn expensive. I don't want to waste $$$ on some

it used to be almond joy, but there's not enough "umph" to it. I think Caramello is now my favorite, especially dark chocolate

take out the fortune before you eat the cookie.

A balanced diet is a pint in each hand

I love to cook with wine sometimes I even put it in the food.

I need serious help.

I have never in my life been able to cook the perfect egg. My goal is to cook an egg, sunny side up, which by my definition means with the yolk NOT broken and the egg white perfectly hard. NO RUNNIES! Runny eggs are THE

Being from kentucky do you eat things like possum pie and what is it a chap at the pub said I should ask you. He said it is a delicacy that all people from the southern part of the U.S. eat.

When I was little, I remember trying out sand, dirt, chalk, some rocks, some play-dough, wood chips, and cigarette butts (my parents used to smoke in the house when I was little and I got into the ashtray). Of course, none of those were very good. The w

I like brussel sprouts, sardines, oysters, cauliflower, and broccoli.

You?

What's yours? (excluding calories or the sick feeling of being full)

I would have French onion soup with extra cheese with a perfectly toasted bun and butter. Then, I'd have a chicken cutlet, fried in egg and extra bread crumbs in lots of butter