@lisabethur8
14 Years50,000+ Posts
Tuna anyone?
Did this help you understand your situation?
dxpnet has hosted real conversations like this since 2000. If you value independent communities, you can support the site below.
Every contribution helps keep dxpnet independent and ad-light.
Join the Conversation. Explore Yourself. Connect with Others.
Discover insights, swap stories, and find people. dxpnet is where experiences turn into understanding.
Create Your Free Account →
this is a yummy dish:
there's a recipe that you can use with spinach though.
Just boil some pasta, depends on how many people you have to serve.
I usually just dump it half the package in there if there's more than 3 people eating.
If i have leftovers, it's all good for one more day.
you can use cans of tuna, preferrably the tuna can with water not oil.
warm/heat the carbonarra sauce. Also cook your spinach, fresh or frozen, it doesn't matter.
Get a package of grated cheese or if you want, grate the cheese yourself.
it's very easy to make.