Favorite food.
Favorite food.
Thia, and Homeade conctions wierd stirfrys, soups and some ethnic dishes.
I can cook better than anyone in my family and they all love cooking and are good at it.
there always blow away, i just throw a bunch of crap in a pot and just wallah there blown away.
i have a gift for on the spot cooking with wierd unusual ingrediants.
like using mayonaise for cooking oil since i saw mayonaise on a knife turn clear after sitting out to long...
so i checked the ingrediants witch were mostly soy bean oil, so i melted down some and used to to make a dish in a Wok.
and usuing crushed bullion cubes instead of just salt on everything it tastes really good......
or cooking with tangarines,
or peanuts......
a bunch of crap.
I can cook better than anyone in my family and they all love cooking and are good at it.
there always blow away, i just throw a bunch of crap in a pot and just wallah there blown away.
i have a gift for on the spot cooking with wierd unusual ingrediants.
like using mayonaise for cooking oil since i saw mayonaise on a knife turn clear after sitting out to long...
so i checked the ingrediants witch were mostly soy bean oil, so i melted down some and used to to make a dish in a Wok.
and usuing crushed bullion cubes instead of just salt on everything it tastes really good......
or cooking with tangarines,
or peanuts......
a bunch of crap.
Something devine...
Hake Fillets...skinned and deboned...
onions sliced thickly about 1cm per slice
tomato's fresh also thickly sliced...
Mayonnaise
place hake in baking dish...then take about a table spoon of mayo and blob on each piece
then place onion and tomato slices all over the fish and mayo
cover with MORE mayo..and pepper and salt or (bullion cubes) to taste...
Bake in oven of 180 degrees C, for approx 20-35mins....
THIS is totally awesome!!! YUM YUM YUM
but my favourite foods are fruits...apples....Granny Smiths...and FRESH Cherries...ooo i love Cherries...and Avocado's...oooo LOVE Avo!
mmm...now i are hungry ALL ure FAULT!!!
mwah
Hake Fillets...skinned and deboned...
onions sliced thickly about 1cm per slice
tomato's fresh also thickly sliced...
Mayonnaise
place hake in baking dish...then take about a table spoon of mayo and blob on each piece
then place onion and tomato slices all over the fish and mayo
cover with MORE mayo..and pepper and salt or (bullion cubes) to taste...
Bake in oven of 180 degrees C, for approx 20-35mins....
THIS is totally awesome!!! YUM YUM YUM
but my favourite foods are fruits...apples....Granny Smiths...and FRESH Cherries...ooo i love Cherries...and Avocado's...oooo LOVE Avo!
mmm...now i are hungry ALL ure FAULT!!!
mwah
haha
yea i guess so.
yea i guess so.
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