Snickers Cake

This topic was created in the Food & Drink forum by houstonpeach74 on Thursday, October 5, 2006 and has 5 replies.

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@houstonpeach74
20 Years5,000+ Posts

SNICKERS CAKE

1 German chocolate cake mix
1/2 c. water
2 tbsp. flour
1 c. sugar
4 regular size SNICKERS? bars
1 c. milk
1 c. butter
1 tsp. vanilla

Mix cake batter according to directions on box and bake.

While cake is warm, poke holes in top (with handle of wooden spoon). I usually poke about 10 holes.

Melt SNICKERS? with 1/2 cup water in microwave.

Pour over warm cake, chocolate goes into the holes and nuts stay on top.

Meanwhile, on medium heat, mix milk and flour, whisk until thick like paste; cool. Beat butter, sugar and vanilla until fluffy, add flour mixture and whip; frost cake.

If you like a lot of nuts, buy a bag of chopped pecans and sprinkle on top and sides.

Let cool and enjoy!