How much pasta?

This topic was created in the Miscellaneous forum by Gemitati on Tuesday, June 20, 2017 and has 22 replies.

Profile picture of Gemitati
@Gemitati
11 Years25,000+ Posts

For those who is Italy - how much pasta per portion Italians are consuming in one meal?

Here in US if we get spaghetti - it's whole lot plus garlic bread.

It doesn't seem right.

Profile picture of LibraLovesHim
@LibraLovesHim
10 Years1,000+ Posts

Italian's eat pasta the way it should be eaten, more of whatever it comes along with (meatballs, seafood etc) and less of the actual pasta. We eat pasta like "would you like some meatball with your pasta" so wrong! Its the only place I will actually order a pasta dish because its served/made correctly.

Profile picture of LibraLovesHim
@LibraLovesHim
10 Years1,000+ Posts

Posted by Gemitati
For those who is Italy - how much pasta per portion Italians are consuming in one meal?

Here in US if we get spaghetti - it's whole lot plus garlic bread.

It doesn't seem right.

They also have the correct idea with pizzas, which I rarely order anywhere else also. Why must we always BULK the food out with all that dough/gluten/flour etc. Sabotage!

Profile picture of Gemitati
@Gemitati
11 Years25,000+ Posts

Posted by LibraLovesHim
Posted by Gemitati
For those who is Italy - how much pasta per portion Italians are consuming in one meal?

Here in US if we get spaghetti - it's whole lot plus garlic bread.

It doesn't seem right.

They also have the correct idea with pizzas, which I rarely order anywhere else also. Why must we always BULK the food out with all that dough/gluten/flour etc. Sabotage!

click to expand

Who are 'they' and what about bulk of foods? Was that in OP? Hmmmm

Profile picture of LibraLovesHim
@LibraLovesHim
10 Years1,000+ Posts

Posted by Gemitati
Posted by LibraLovesHim
Posted by Gemitati
For those who is Italy - how much pasta per portion Italians are consuming in one meal?

Here in US if we get spaghetti - it's whole lot plus garlic bread.

It doesn't seem right.

They also have the correct idea with pizzas, which I rarely order anywhere else also. Why must we always BULK the food out with all that dough/gluten/flour etc. Sabotage!

Who are 'they' and what about bulk of foods? Was that in OP? Hmmmm

click to expand

They=Italians

"Bulking out foods"- generally done to bread/wheat items in other Western countries.

Sorry my post was not clear.

Profile picture of Gemitati
@Gemitati
11 Years25,000+ Posts

Posted by Fun4Life
I had eggplant pasta linguine for lunch!

No joke

And I make the best meatball on DXP - recipe from Sicilian mother's, Sicilian mother.

I am very happy for you.

But does it answering my guestion?

Btw you can share recipe...as long as you don't answer my question - make your self useful, would ya?

Profile picture of Gemitati
@Gemitati
11 Years25,000+ Posts

Posted by LibraLovesHim
Posted by Gemitati
Posted by LibraLovesHim
Posted by Gemitati
For those who is Italy - how much pasta per portion Italians are consuming in one meal?

Here in US if we get spaghetti - it's whole lot plus garlic bread.

It doesn't seem right.

They also have the correct idea with pizzas, which I rarely order anywhere else also. Why must we always BULK the food out with all that dough/gluten/flour etc. Sabotage!

Who are 'they' and what about bulk of foods? Was that in OP? Hmmmm

They=Italians

"Bulking out foods"- generally done to bread/wheat items in other Western countries.

Sorry my post was not clear.

click to expand

It's not that isn't clear - I've asked another question that has nothing to do with your answer. And it was easy one and direct.

Nothing to figure out!

Just say if you know or move on if you don't! Geeeeeeee

Profile picture of Gemitati
@Gemitati
11 Years25,000+ Posts

Posted by tiziani
No idea really, it differs from family to family. I don't remember eating a lot of pasta while I was there. It's so cheap that no one really thinks about it.

When you were there? Aren't you there?

It was informative. I didn't need that much info. But thanks for trying.

Profile picture of rabidtalker
@rabidtalker
15 Years5,000+ Posts

From when I went to Italy, it was no more than 1/2 lb per person, max, of course they use the metric system so I could be off. They are also allowed to eat as much or as little as they please so +/-.

Profile picture of Gemitati
@Gemitati
11 Years25,000+ Posts

Posted by LibraLovesHim
Posted by Koniuchaa
When I go to Italy, I plan on eating pasta day and night. Maybe in the middle of the night as well ?

Exactly what I done! Believe me you cant get enough of it! AND I lost weight LOL! Go figure!

click to expand

Semolina! In USA it would be De Cecco brand.

And no - Italians don't eat pasta with anything but gravy. Meatballs comes separately.

Profile picture of LibraLovesHim
@LibraLovesHim
10 Years1,000+ Posts

Posted by Gemitati
Posted by LibraLovesHim
Posted by Gemitati
Posted by LibraLovesHim
Posted by Gemitati
For those who is Italy - how much pasta per portion Italians are consuming in one meal?

Here in US if we get spaghetti - it's whole lot plus garlic bread.

It doesn't seem right.

They also have the correct idea with pizzas, which I rarely order anywhere else also. Why must we always BULK the food out with all that dough/gluten/flour etc. Sabotage!

Who are 'they' and what about bulk of foods? Was that in OP? Hmmmm

They=Italians

"Bulking out foods"- generally done to bread/wheat items in other Western countries.

Sorry my post was not clear.

It's not that isn't clear - I've asked another question that has nothing to do with your answer. And it was easy one and direct.

Nothing to figure out!

Just say if you know or move on if you don't! Geeeeeeee

click to expand

Damn, settle petal! Too much shade thrown.

Profile picture of LibraLovesHim
@LibraLovesHim
10 Years1,000+ Posts

Posted by Gemitati
Posted by LibraLovesHim
Posted by Koniuchaa
When I go to Italy, I plan on eating pasta day and night. Maybe in the middle of the night as well ?

Exactly what I done! Believe me you cant get enough of it! AND I lost weight LOL! Go figure!

Semolina! In USA it would be De Cecco brand.

And no - Italians don't eat pasta with anything but gravy. Meatballs comes separately.

click to expand

Wasnt the case for what I witnessed in Southern Italy