Vegetarian

Anyone a vegetarian?

I've started the beginning of the year but I haven't been that strict on myself. I quit eating meat cold turkey but I haven't been strict on checking the ingredients in every product. I eat cheese from take out where the source is unknown. I'm sure there's probably rennet somewhere in there or gelatin hidden in some products.

Any tips?

I'm not having problems with avoiding meat

Just make sure you're getting your iron and protein from other sources.

Me. All you can do is your best. Cheese of unknown origin is always going to be a problem if you eat out.

Just control what you can and don't sweat the small stuff.