Whats the last thing you ate? (Page 2)

Ass.
It was warmer than expected....a little moist, possibly from sweat. It felt weird, grainy texture from the stubble and hairs left over.

hm.

Chicken strips and Hershey special dark chocolate

Fresh mango. I was a bit impatient and ate it before it was fully ripe, but I ended up liking the tang with the sweetness quite well. The texture reminded me a bit of an Anjou pear.

Dates (the fruit)

Seared Ahi tuna salad and miso soup.

spicy sautéed vegetables in a tomato based sauce with whole grain rotini.
onions, vine tomatoes, button mushrooms, roma tomatoes, whole grain rotini, ground red chili peppers, crushed red chili peppers, garlic powder, onion powder, more roma tomatoes, yellow squash...

tasted very... tomatoey.

Fixing to eat a big ass bowl of Pho Ga

2 eggs slightly cooked, and 2 pieces of toast. And a glass of milk. That's what I eat every time I'm about to ride 10 miles on my bike

Posted by Soul
2 eggs slightly cooked, and 2 pieces of toast. And a glass of milk. That's what I eat every time I'm about to ride 10 miles on my bike

Cold dragon fruit

It was fierce and tangy

Actually it tasted like a kiwi/banana combo

Posted by Goldigold

Posted by Sssupes
Fixing to eat a big ass bowl of Pho Ga

Yee haw lol

click to expand

Lol

Posted by Goldigold

Posted by Sssupes

Posted by Goldigold

Posted by Sssupes
Fixing to eat a big ass bowl of Pho Ga

Yee haw lol

Lol

I lived in Oklahoma for a few years "fixing" is my favorite country word lol 🙂

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Can be used in every situation!

Apple

Posted by idgaf2
some of the biggest most tender mussels i've ever eaten
sauteed with elephant garlic, tomatoes, tomatillos, jalapenos, chili sesame sauce

Omg yes

Posted by Prince_Pisces
A sliced up tomato.

I found putting cottage cheese with black pepper and basil on top of a sliced tomato is quite divine

Posted by JohnnyRed007
Half a bag of Lays BBQ chips

The other half was air so you really meant... a whole bag of potato chips
Lol

Posted by JohnnyRed007

Posted by Mohini

Posted by JohnnyRed007
Half a bag of Lays BBQ chips

The other half was air so you really meant... a whole bag of potato chips
Lol

/sigh.... whatever dude lol

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I polish off entire bags of goldfish sometimes.

No shame 🙂

Tortilla chips, cheese, scallions and sour cream

Tomato and basil soup, feta cheese, olives, sun dried tomatoes, salad leaves and french dressing

Totally gorgeous

🙂

Lechon, arroz con gandules, & fried plantains. It was flame.

Vegetarian lasagne!

It had lots of cheese.. and pasta.. and pasta sauce..

Eggplant, tomato, spinach, corn.

And i ate it at a restaurant in bondi overlooking the ocean! 🙂

BBQ pork chop.

Posted by TheLibraMudra

Posted by UrsaMediocre
Lechon, arroz con gandules, & fried plantains. It was flame.

Um. Are you Filipino?

click to expand

Even though that was Puerto Rican food, yes, I am Filipino 🙂.

Potato burek

Kefir

Posted by TheLibraMudra

Posted by UrsaMediocre

Posted by TheLibraMudra

Posted by UrsaMediocre
Lechon, arroz con gandules, & fried plantains. It was flame.

Um. Are you Filipino?

Even though that was Puerto Rican food, yes, I am Filipino 🙂.

Lechon is what made me ask hahahaha. The rest, yah, I dunno. The Spanish thing...

Whatever, I miss chicharon bulaklak with that puti vinegar and the fried chicken with the Jufran sauce LOL

I piss my mom off so much when I come to her house or we go to Filipino food. There's nothing for me to eat. Unless I want that bitter melon stuff hahaha

Shame and disgrace on our culture not eating meat!!

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Ahhhhhhh ok ok...OMG chicharon bulaklak with the vinegar & sili is THE BEST! Jufran on EVERYTHING! I'll put that, Mang Tomas, and/or Maggi sauce on anything & everything when I have Filipino food.

Hahahaa oh God, I can't do bittermelon, it's such a strong slap in the mouth lol. I can't do that or liver.

Do you eat eggs, fish, or seafood? There's still some options 😉 (fresh lumpia with just the veggies, boneless bangus belly, mackerel, okoy, shrimp sinigang...).

I went to the PI in March and I just threw my diet out the window on that trip lol. The last time I went prior to this trip (2007), I was stuck in the provinces for a week and I eventually got sick of pork, and the only thing that had veggies was sisig.

Baked chicken breasts stuffed with feta and spinach wrapped in bacon. Roasted brussel sprouts and garlic on the side.

Breyers vanilla icecream with crumbled oatmeal chocolate chip cookies for desert.

Ginger ale to wash it all down.

Posted by TheLibraMudra

All that just makes me smile. All the dip it sauces! Dipit. Deepeet!

Good suggestions! Oh, I do seafood every once in a while. I'm the laughing stock at the flip sum joint lol. Owner comes out to talk to my mom and he's shaking his head at me. Waiters crackin' jokes like "why are you here?" LOL

I'll tell you what I'm here for, okayyy

- babinka

- halo halo

And even though these are not at the restaurant.... Hi-YAH!!! -chair bouncies-

Never been over there. My sister was born there, though. All my family is in Cebu!

Hahahaha I just had cottonmouth just looking at that bowl of polvoron! Sooooo good, but sometimes I accidentally inhale it while I'm eating & end up w/ powdered milk in my lungs lol. WHITE. RABBIT. ALL. DAMN. DAY.

Fav. Filipino food for me is probably arroz caldo/lugaw/congee; it's just so comforting. I try not to eat rice (which never fails to make my family gasp) but I can't turn that down.

NIIIIIIIIIICE, my mother's side is kinda by Cebu (Iloilo, part of the Visayas) but most of them live in Metro Manila, father's side is from northeast Luzon in the mountains. The Philippines is always too much (the food is sweeter, saltier, more greasy and fatty, & more flavorful; the people are way too polite, the weather is super hot, the traffic is ridiculous) but that's what makes it so great.

A veggie omelette. Valentina sauce all day.

Steak and eggs. My favorite.

Egg sandwich with hummus-dunno why but m obsessed with this combo. Love tahini and sesame seed!