
Nameless Nemean
@Chuckcem
14 Years5,000+ Posts
Comments: 17 · Posts: 5119 · Topics: 78



Posted by AliensusedourbogrollBite the skin around your nails —?.... don't try anyone's before you try yours
I wanna try human flesh. Just once out of curiosity.

Posted by Pisces1803@ands2013
A balut. Boiled fertilised duck egg..I can feel the baby feathers on my tongue...never again.
I love fish eyes..the gelatinous gooey and creamy white of the eyes..yum (cooked of course) ?

Posted by xXxQueenliciaXxXFunny thing is, the jellyfish was in Chinatown at a place where everyone only spoke Chinese. One of my friends took us and had to order everything for everyone. So naturally she decided to order some weird stuff just to see our reactions.
I'm not expecting to see any Asians on this thread.

Posted by Gob_ShiteYou know I didn't expect that answer that early. Thought someone was going to slip it in there after a few posts later. I'd ask why, but not entirely sure I want to know the answer.
Human flesh.
Would I eat it again? Only if I was absolutely starving...



Posted by Pisces1803OH the fertilized eggs....that's metal...I simply can't. The texture, smell, everything, that's hardcore.
A balut. Boiled fertilised duck egg..I can feel the baby feathers on my tongue...never again.
I love fish eyes..the gelatinous gooey and creamy white of the eyes..yum (cooked of course) ?

Posted by GoateeguruYep, done that. Did you get the honey wine?
That one time we drove down Fairfax through little Ethiopia. I think it was eggs with some type of flat bread? Interesting.

Posted by DistilledPosted by nikkistarHi. That's awesome! We get it only at the Asian supermarkets here. They come in little snack packs. And jerky little shrimps and eel and stuff like this too! Even jerky fish whole!
Squid jerky (I don't wanna gross you guys out too bad)
I shop there because they have good food and it's cheaper.
click to expand

Posted by halalbabeThere are only a few ways that aren't horrifying....well only one or two really....and they're still pretty intense....Posted by Gob_ShiteHow did that happen? 😱
Human flesh.
Would I eat it again? Only if I was absolutely starving...
click to expand

Posted by nikkistarNo no, the whole point is to be gross. Spare no detail. Someone literally already threw in the "human flesh option"....still trying to figure that one out....
Squid jerky (I don't wanna gross you guys out too bad)

Posted by ChuckcemFine. One is Blood Tofu. I love the shit.Posted by nikkistarNo no, the whole point is to be gross. Spare no detail. Someone literally already threw in the "human flesh option"....still trying to figure that one out....
Squid jerky (I don't wanna gross you guys out too bad)
click to expand

Posted by DistilledYea those are pretty much staples in my diet and snacks. If they aren't in the front, they are usually in some obscure aisle that only Asians can find. lololPosted by nikkistarSame! And I've done jerky anchovies too. The split in half funny looking ones!? But they look at me funny cuz they rearrange the shops but then they're like ok you know. Loool. :/.! And for dinner I've done the whole squid in a tube thing. Lol! Fried squid.Posted by DistilledPosted by nikkistarHi. That's awesome! We get it only at the Asian supermarkets here. They come in little snack packs. And jerky little shrimps and eel and stuff like this too! Even jerky fish whole!
Squid jerky (I don't wanna gross you guys out too bad)
I shop there because they have good food and it's cheaper.
Yea, I grab the snack packs every chance I get. It's one of my main snacks LOL
click to expand

Posted by DistilledSome Asian (Chinese/Vietnamese) restaurants have it. But we also have deli like places that you can buy premade homecooking from. They usually have it, but again, you gotta know an Asian that can take you to the "Asian hood" to find these places lolPosted by nikkistarTrue to 1st but people just know when you looking for something obscure by mean muggin in an Asian or foreign place. Very helpful when you really lost. Lol! So true! Lol...Posted by DistilledYea those are pretty much staples in my diet and snacks. If they aren't in the front, they are usually in some obscure aisle that only Asians can find. lololPosted by nikkistarSame! And I've done jerky anchovies too. The split in half funny looking ones!? But they look at me funny cuz they rearrange the shops but then they're like ok you know. Loool. :/.! And for dinner I've done the whole squid in a tube thing. Lol! Fried squid.Posted by DistilledPosted by nikkistarHi. That's awesome! We get it only at the Asian supermarkets here. They come in little snack packs. And jerky little shrimps and eel and stuff like this too! Even jerky fish whole!
Squid jerky (I don't wanna gross you guys out too bad)
I shop there because they have good food and it's cheaper.
Yea, I grab the snack packs every chance I get. It's one of my main snacks LOL
You should try the stuff squid some places make. That shit is so good.
I don't buy the pre-made from the shops... Do you mean from a restaurant or country? That's sounds delish.
I'm havin pizza yo. :/. Lmfao.
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Posted by ChuckcemI've had jellyfish as well. It was sliced thin and tossed with shredded cabbage. It isn't the flavor because there isn't much, but the texture that gets you.
What's the strangest, weirdest, grossest, downright off the wall food you've ever eaten? How did it taste? Would you eat it again?
For me it is probably a toss up between squid ink and jellyfish. The squid ink was pretty light in flavor and had an undertone of ink taste (that smell/taste you get if you've ever smelled a ball point pen or ink well). The jellyfish however was odd. Slippery and a little slimy at first, then when you bite down there is an uncomfortable and inaudible crunch like biting into soft cartilage. Not a pleasurable texture. While I would give ink a possible shot, I think I'm done with jellyfish....maybe I'll try it one more time for good measure...

Posted by nikkistarThat's not THAT bad. Pretty sure there's a few blood dishes out there worldwide.Posted by ChuckcemFine. One is Blood Tofu. I love the shit.Posted by nikkistarNo no, the whole point is to be gross. Spare no detail. Someone literally already threw in the "human flesh option"....still trying to figure that one out....
Squid jerky (I don't wanna gross you guys out too bad)
click to expand

Posted by DistilledYup it is. Should see some of the sketchy places my mom took me growing up when she didn't have time to cook for me. lolPosted by nikkistarWe have the Viet subs around here! But still those sound so good. I want to make. The squid stuff. Thanks.Posted by DistilledSome Asian (Chinese/Vietnamese) restaurants have it. But we also have deli like places that you can buy premade homecooking from. They usually have it, but again, you gotta know an Asian that can take you to the "Asian hood" to find these places lolPosted by nikkistarTrue to 1st but people just know when you looking for something obscure by mean muggin in an Asian or foreign place. Very helpful when you really lost. Lol! So true! Lol...Posted by DistilledYea those are pretty much staples in my diet and snacks. If they aren't in the front, they are usually in some obscure aisle that only Asians can find. lololPosted by nikkistarSame! And I've done jerky anchovies too. The split in half funny looking ones!? But they look at me funny cuz they rearrange the shops but then they're like ok you know. Loool. :/.! And for dinner I've done the whole squid in a tube thing. Lol! Fried squid.Posted by DistilledPosted by nikkistarHi. That's awesome! We get it only at the Asian supermarkets here. They come in little snack packs. And jerky little shrimps and eel and stuff like this too! Even jerky fish whole!
Squid jerky (I don't wanna gross you guys out too bad)
I shop there because they have good food and it's cheaper.
Yea, I grab the snack packs every chance I get. It's one of my main snacks LOL
You should try the stuff squid some places make. That shit is so good.
I don't buy the pre-made from the shops... Do you mean from a restaurant or country? That's sounds delish.
I'm havin pizza yo. :/. Lmfao.
And yeah that's true. But I hear the best Asian food is when they invite you to clothing store/back of restuarant: secret lair where literally you will eat the best food of your life... If you're into that and all. 🙂.
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Posted by aquarius_beautyThat actually sounds really good. Oh come on, how is lengua not higher on the list than birria? Even menudo for that matter, though tripe is in a lot of soups/stews from different cultures.
Had birria a couple times. That's as crazy as I go.
#thuglife

Posted by halalbabeYeeeeah, one of my high school teachers has eaten human flesh. He even kept some of it in a jar with formaldehyde to show the class. CRAZY guy, but incredibly brilliant. Was way too good at his job and quit later.Posted by ChuckcemI think I know what you're hinting at ?Posted by halalbabeThere are only a few ways that aren't horrifying....well only one or two really....and they're still pretty intense....Posted by Gob_ShiteHow did that happen? 😱
Human flesh.
Would I eat it again? Only if I was absolutely starving...
click to expand

Posted by DistilledMy culture. I am 100% Viet, so trust I have eaten some weird shit. lolPosted by nikkistarDid it include shark soup and gambling?Posted by DistilledYup it is. Should see some of the sketchy places my mom took me growing up when she didn't have time to cook for me. lolPosted by nikkistarWe have the Viet subs around here! But still those sound so good. I want to make. The squid stuff. Thanks.Posted by DistilledSome Asian (Chinese/Vietnamese) restaurants have it. But we also have deli like places that you can buy premade homecooking from. They usually have it, but again, you gotta know an Asian that can take you to the "Asian hood" to find these places lolPosted by nikkistarTrue to 1st but people just know when you looking for something obscure by mean muggin in an Asian or foreign place. Very helpful when you really lost. Lol! So true! Lol...Posted by DistilledYea those are pretty much staples in my diet and snacks. If they aren't in the front, they are usually in some obscure aisle that only Asians can find. lololPosted by nikkistarSame! And I've done jerky anchovies too. The split in half funny looking ones!? But they look at me funny cuz they rearrange the shops but then they're like ok you know. Loool. :/.! And for dinner I've done the whole squid in a tube thing. Lol! Fried squid.Posted by DistilledPosted by nikkistarHi. That's awesome! We get it only at the Asian supermarkets here. They come in little snack packs. And jerky little shrimps and eel and stuff like this too! Even jerky fish whole!
Squid jerky (I don't wanna gross you guys out too bad)
I shop there because they have good food and it's cheaper.
Yea, I grab the snack packs every chance I get. It's one of my main snacks LOL
You should try the stuff squid some places make. That shit is so good.
I don't buy the pre-made from the shops... Do you mean from a restaurant or country? That's sounds delish.
I'm havin pizza yo. :/. Lmfao.
And yeah that's true. But I hear the best Asian food is when they invite you to clothing store/back of restuarant: secret lair where literally you will eat the best food of your life... If you're into that and all. 🙂.
And that's awesome. Nice to see she brought you around your? (her?) culture! It's so easy to miss and lose! That must have shaped ya in some ways! Thanks for feeding me cultured soul instead of mouth, btw, y'all. Food is late but bad weather. 😢
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Posted by halalbabeHahaha not really, it was the placenta from his daughter's afterbirth. So no one came to harm as a result, it was just human refuse. Still technically human flesh. Still pretty gross and intense, but it's also a delicacy in certain areas around world. Safe to say, all of his students were pretty grossed out, but we all respected the man. I don't think he ever had one bad student.Posted by Chuckcemwhoa dude, that's evil to the bone. A menace to society haha.Posted by halalbabeYeeeeah, one of my high school teachers has eaten human flesh. He even kept some of it in a jar with formaldehyde to show the class. CRAZY guy, but incredibly brilliant. Was way too good at his job and quit later.Posted by ChuckcemI think I know what you're hinting at ?Posted by halalbabeThere are only a few ways that aren't horrifying....well only one or two really....and they're still pretty intense....Posted by Gob_ShiteHow did that happen? 😱
Human flesh.
Would I eat it again? Only if I was absolutely starving...
he'd get prosecuted for that in holland lolclick to expand

Posted by DistilledWhy is pizza taking so long for you? 1hr and 15 minutes? I'm guessing that's with delivery...just pick it up or make it yourself (only takes 20-25 minutes if depending on where you're ordering it from). Making a flatbread generally takes around 25-45 minutes depending.
Wow. Well, most normal food I have not eaten... Pizza.
Would ya'll pay for food that takes long (aka pizza more than hour and 15 min.?) it's not that cold here. Just too cold for food or cooking this second. And too lazy because I ate dinner before dinner too.
Great. Burgers now I guess. Wow man.


Posted by aquarius_beautyAll I heard was that we're getting you some lengua. Mmmmmm nummyPosted by ChuckcemLmao. I haven't had Lengua that's why. I just recently tried el pastor tacos and when I eat posole not menudo. Even in food choices I can be picky ?Posted by aquarius_beautyThat actually sounds really good. Oh come on, how is lengua not higher on the list than birria? Even menudo for that matter, though tripe is in a lot of soups/stews from different cultures.
Had birria a couple times. That's as crazy as I go.
#thuglifeclick to expand





Posted by LadyNeptuneI also had a guinea pig as a kid and I still want to try it. Sorry Flash...
Guinea pig.
Was in Cusco, Peru and we got empanadas off the side of the road. They were so delicious we ordered another and my friend and fluent Spanish speaker asked the dude what kinda meat was in them. He lifts up the table skirt and there's a cage of live Guinea pigs running around. LIVE!!!
What made it worse was I had a Guinea pig as a child. His name was checkers cause of the checkers pattern in his belly. But as horrified as I was I still finished that second empanada. It was too good not too. Sorry checkers ?

Posted by mudra_
Filipino Dinoguan. It's really good. Even though I don't eat meat, i still take some of the sauce to pour over jasmin rice. It's blood sauce, meat and tripe.
Balut. Nasty ass fermented salt baby chicken feather eggs. Yuk.
Some moon cakes
Bittermelon is just weird to me
Fish row -shudders-



Posted by Dreamy88Posted by VenusAquarius
The weirdest think I ever ate was quail. Not too weird by itself... but the plating was 3D. It was deep fried in one piece as it sat solo on my plate as if still alive in sauce designs made to replicate a tree branch and leaves.
But, I have eaten fairly regularly alot of things in the sea, being brought up near the ocean, to include octopus.
I grew up eating deep fried quail. I love it, but the reward return was not worth it. It’s like eating tiny crab arms. All the struggle for an empty stomach lolclick to expand











Posted by LittleStarPosted by Aria1
Pork belly. No like. 😝
Whattttttt?!?!! It’s amazing though?!?click to expand

Posted by LittleStarPosted by Aria1Posted by LittleStarPosted by Aria1
Pork belly. No like. 😝
Whattttttt?!?!! It’s amazing though?!?
😊 I know a lot of people like it. Too spongy and rich for my liking.
I cook it crispy with sesame oil and garlic and salt and pepper and kimchi. Super yum!
I get that texture is a huge thing. It depends on the cut too. I really don’t like spongy and fatty meats.click to expand


Posted by Aria1
Pork belly. No like. 😝

Posted by LittleStarPosted by Aria1
Pork belly. No like. 😝
But it’s sooo good. It’s not even weird 😜click to expand
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For me it is probably a toss up between squid ink and jellyfish. The squid ink was pretty light in flavor and had an undertone of ink taste (that smell/taste you get if you've ever smelled a ball point pen or ink well). The jellyfish however was odd. Slippery and a little slimy at first, then when you bite down there is an uncomfortable and inaudible crunch like biting into soft cartilage. Not a pleasurable texture. While I would give ink a possible shot, I think I'm done with jellyfish....maybe I'll try it one more time for good measure...